AN ANNIVERSARY, summer ROSÉS and MRS R’S first PRICELINE PUBLIC appearance

If you’ve been reading us for a while and you get our weekly emails I send out, you’ll probably already know it was our anniversary recently. We tend to go a little bit crazy around this time of year – maybe because this is around the time we first met, which was a pretty crazy time in itself.

Here’s our story of how we met by the way.

For that reason – and possibly because we love the hospitality scene anyway – the week after the 15th September (the date we met) always tends to have a bit of a booze focus.

That said, we’ve also been so busy recently, fitting life around our cocktails has been a little challenging this week. especially with Mrs romance being one of the experts of Priceline’s charm school and having her first public appearance for them, it’s been hard to find enough time to celebrate… don’t worry though, we did find a way.

We hope you delight in this (rather boozy) IG edition and we’ll chat again soon.

Jim & Christina x

So this week, we’re celebrating our 17th year together! Isn’t that amazing? We were so young when we first met – when the opening ceremony of the Sydney Olympics was on!

And because we didn’t know how long we’d had together – Mrs romance delighted in labelling me ‘an itinerant’ because I was a backpacker at the time – we celebrated being together at every opportunity.

But this long on, I think we can safely put to bed any ideas that this is a short-term relationship! Here’s to the next 17 years with the most incredible woman on earth.

Hope you like our photo by the way. It’s the stunning work of Kris Ashpole. check out her portfolio.

To celebrate, we’ve come to Wilhelmina’s in Balmain. This amazing bar (which is sister to another preferred of ours – the Wild Rover) hosts regular events that are always worth going to.But tonight’s event is the absolute pinnacle: whisky and chocolate pairings!

First, however, we’re being sensible and lining our stomachs… with wine!

The set menus they have prior to their events at Wilhelmina’s are very smart. You choose 2 entrées and a main to share per couple – and a glass of red wine of course. We’ve gone for the polenta nuggets with chilli jam and paramasan, and the pork-stuffed Yorkshire puddings with goat cheese to start (we’ve chosen wisely), and we’re sat up at the bar.

If you’re ever provided a bar seat at a restaurant instead of a regular table, always take it. You get to see what happens and you typically get even better service. It’s a preferred suggestion of ours.

The main is a char-grilled flank steak with charred bullhorn peppers and a buttermilk and horseradish puree. now I’m really ready for whisky and dessert!

Here are 5 of the 6 whiskies we’ll be sampling and learning about tonight – the only one missing is the Laphroaig Quarter Cask. and below them the stunning chocolates that have been so thoroughly paired with each dram.

Taking us through each whisky is the hugely well-informed Michael Nouri – a booze brand ambassador and –to look at – quite possibly the Jesus of whisky.

The chocolates, by the way, are from a local Belgian chocolatiers Belle Fleur fine Chocolates in Balmain. They’re so delicious it’s all I can do to keep my hands off them before the class begins!

We start with the Japanese Hakushu Distiller’s Reserve paired with a tea chocolate, the Connemara Irish whiskey with an espresso dark choc and the Canadian Club 8 year-old whisky, which works well with a wattle seed chocolate. I’ve never tried Connemara before, which is a shame. It’s now a solid favourite.

The second round starts with the makers mark 46 bourbon and its Riverina orange chocolate. It’s a very special whiskey and one I really enjoy. The Auchentoshan three wood Scotch single malt is outstanding but is still a bit clean for me. The PNG dark chocolate, which is the gold cacao shaped choc you can see, is so full on. about 1000% cacoa!

Finally, the Laphroaig Quarter Cask finishes the playlist with a bombshell, and a popcorn and peanut dark chocolate. This has the smoky, peaty oomph I love about Islay scotch.

Unfortunately, Mrs romance hasn’t had such a terrific night; she’s not a whisky fan. It was her idea to book this evening though. Isn’t she a beautiful human?

Mrs romance and I are pretty big fans of coffee. I can’t go a day without one. It implies I lean pretty heavily on our Nespresso machine, the poor thing.

For other Nespresso folk out there, I’m a fan of the purple capsules – the Arpeggio – and I’m typically a little sceptical when Nespresso bring out a new limited edition range.

My scepticism was ill founded with their newest range though. These three make up the Barista Range, and they’re actually bloody awesome. The only downside is that they’re limited editions, which implies they’ll eventually disappear.

There are three different intensities and flavours in this range, and they’re all quite Italian in name and in profile: the Chiara – implying ‘clear’, the Scuro, which translates as ‘dark’, and the Corto, Italian for ‘short’.

I love that these three work better in different styles of coffee. For example, the Chiara is terrific as a flat white or cappuccino and the Corto is incredible as an espresso or macchiato. They’re interchangeable of course, but I think that’s how they ought to be enjoyed.

The crema on the coffee you can see by the way is just from the coffee. No milk added.

The ballot papers are starting to appear in people’s letterboxes now, and Mrs romance and I are starting to feel a bit nervous. I hope there’s nothing in it, but the skywriting over Sydney doesn’t make us feel very good. I’ve taken the opportunity in post-production editing of this photo to change the message to what I want it to say of course.

A really close pal of mine told me recently that he’s voting no for marriage equality, which just brings up yet another problem with this dumb plebiscite. It unnecessarily makes people – pals – butt heads over issues that don’t need to be brought up. If this government – unlike so numerous others around the world – had had the courage to make such a easy change that affects absolutely no one else other than the people wanting to get married, so much money, time and friendships would have been spared.

It was such a pretty sky before this happened, too.

Tonight, continuing our celebrations of our anniversary, Mrs romance and I have cracked one of those special bottles of red wine we’ve been saving for a long time.

Skimstone Winery in Mudgee, NSW is an incredible little place. spectacular surroundings and amazing wine, and all sold from a cellar door they built themselves.

The men from Skimstone contacted me after we shared this photo on Instagram and told us the 2012 vintage of their Sangiovese no longer exists, which has made us very sad, but it also implies we’ve now got a good excuse to get back to Mudgee and delight in some time in what we believe is the world’s friendliest place.

Check out our stories from our time in Mudgee here.

Tonight, Mrs romance is taking her mum out for a show. They’re going to see the musical stunning about the life and times of prolific singer-song-writer Carole King. Here’s what Mrs R has to say about it:

”Carole King one of the most successful female artists of all time. Her album ‘Tapestry’ was in the charts for 6 years and her record was only beaten by Madonna in the ‘90s.

“You may not initially know her name, but her songs have been covered by over 1000 artists including Adele, Amy Winehouse, Kylie and more.

”The musical follows her life story from age 16 to 29 and is really the story of popular music. I was impressed at the range of songs she wrote and that I knew practically every one.

”Best of all, I had a wonderful night out with my mum who adored the show too. We had Gelato Messina after and couldn’t stop talking about the show.

”Definitely recommend this show for music fans of all ages.”

The show runs until 23rd December 2017 at the Lyric Theatre in Pyrmont, Sydney. Don’t miss it!

After a hot weekend here in Sydney, it really feels like we’re coming into summer proper. As you can see, we’re all set and ready for it too!

There’s nothing better than a glass or two of rosé on a hot day. ever because we went to Provence in France a couple of summers back, the home of crisp, dry, pink red wine that even the manliest of men drink, we’ve been hooked.

We’ll have a few much more suggestions for summer rosés as the temperature picks up, but these are our top picks for the time being:

The conceited Frog Ribet pink Syrah Rosé punches above its weight in price terms, has an amazing name and label and is from the region adjacent to Provence. Well worth a opt for $9.99

Shop it: conceited Frog Ribet pink Syrah Rosé 

The Gerard Bertrand Côtes des Roses Rosé comes in one of the most distinctive bottles we’ve ever seen. That’s right: the bottom is in the shape of a rose! This Provençal princess is sweet yet tempered with a citrusy pop, and on the money at $19.99.

Shop it: Gerard Bertrand Côtes des Roses Rosé

Finally, if you want to celebrate the summer in style, here’s what you want: the champagne Duperrey Brut Rosé. It’s crisp and fresh but is also honeyed and fruity, and is ideal at giving that French accent to a pleased day. RRP $46.99.

Shop it: champagne Duperrey Brut Rosé

Mrs romance – in her Hair romance capacity – is off to Queensland this morning to work the crowd at the most recent Priceline Pharmacy charm school Playground in Pacific fair in the Gold Coast. Not a bad view of Sydney from up here!

Working with Mrs romance today is Bonnie Gillies from Oz charm expert and Lauren Brant as MC.

And there she is! Mrs romance rocking the stage at the Priceline Pharmacy charm school Playground. Make sure you check out the Priceline Pharmacy site for much more of Mrs R’s hair suggestions – she’s also on the most recent Priceline magazine too!

The sun’s still out and it’s knock-off time. That can only imply one thing: martini time! actually it implies a couple of things – martini time and also that spring is genuinely here. #TFFT

I’m also pleased to be giving a new gin a try out. We’ve had our eye on the Hayman’s London dry gin for a while, but we’re only now trying it. It’s even made (very) close to where I grew up in the UK. though they are in the process of moving the distillery and Marjorie the stunning copper still to east London soon.

It’s a stunning gin ideal for a martini. and their sloe gin does wonders for a negroni. check out our recipe here.

We hope you’ve delighted in this IG Edition. We’ll catch you again soon.

Jim & Christina

The Cambodian Merry-Go-Round of death

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I believe I need to give my pal Ste a regular column on this site, because he instigated so many of our adventures!

Our Vietnam group, sadly, had just broken up. Dave and Mike flew back to England.  Sander and Jitske went on to Cambodia.  And since I had no place to be, really, I joined Ste and Darren in one of my favorite cities, Phnom Penh!

Within minutes of arriving at our guesthouse, Ste befriended the staff and found available was a party that night in the countryside an hour outside the city. It was the end of the gather and the village would be celebrating.  Would we like to come?

How could we say no to an opportunity like that?!

We piled ten of us into the back of a pickup truck and drove the long, dirty ride out to the village.

 

 

My hair did not handle the ride well.

But our truck was certainly roomier than several of the vehicles we passed on the road…

And, finest of all, Darren’s seat came with a built-in massage.

I believe he had mixed feelings about it.

After showing up in the village, we were right away invited into our friends’ home for dinner.

That’s when I realized that we weren’t just with our guesthouse staff — we were hanging out with the lakeside tuk-tuk drivers as well!

Dinner — noodle soup with some chicken — was fabulous. We weren’t sure of the rules involved, but our Khmer good friends made it easy — they asked if we could each chip in a few dollars.  Which we gladly did.

One of the many things I like about the people of Cambodia?  Their friendships are immediate and genuine.

Darren made finest good friends with Mr. Nap.  Mr. Nap toasted with Darren over and over again, stating bit more than, “Mr. Nap!  Cambodia!  Cheers!”

And the kids are SO adorable. This bit girl isn’t as wonderful and innocent as she looks…she’s quite the mischief-maker!

After dinner and strolling from house to house, all of them on stilts, we headed to a nearby field…

And found it set up for a carnival!

With carnival games that aren’t rigged.  Can you believe it?

For 4,000 riel ($1), Ste threw four darts — and popped four balloons.

What did he win?

Four beers. (This is one custom that has to make its method to America!)

The piece de resistance, however, was the Cambodian Merry-Go-Round of Death. This merry-go-round was made from sharp metal pieces covered with rust and peeling paint, and it appeared like it was going to fall apart at any second.

And the kids, predictably, were crazy about it. It was like they were at Disney World.

I could only think of the freaked-out parents if a merry-go-round such as this was in the United States.

There was no order to the madness around the merry-go-round.  I jumped on the first motorbike I could find and a Khmer teenager right away hopped on behind me.  He was so excited to ride with a farang girl!

Some things never change, no matter what part of the world you’re in.  In every single country, there will be wild boys who show off to the point of nearly killing themselves.

That’s what the boys did on the Merry-Go-Round of death — they stood on the motorbikes and swayed back and forth sideways, so when the ride sped up, the centrifugal force would lift them up at nearly a 90-degree angle!

It was harrowing to watch and even more harrowing to stand next to it.  The chains appeared like they’d fly off any minute!

There were hardly any foreigners at the celebration, making us celebrities. This bit girl, who was about six, yelled, “My friend!  MY FRIEND!” and grabbed me to go on the merry-go-round with her, then held out her arms for me to pick her up.

She was like a doll.  So tiny.

Aside from the merry-go-round, we spent the night hanging out with our new Khmer friends, learning Khmer words, drinking Angkor beer with ice cubes, and avoiding the lethal rice wine.

This was truly an incredible night — one of the very best of the trip so far. It was incredible to join the locals in a place that so few foreigners get to visit, and it was another example of the generositynull

10 ways TO MAKE YOUR Christmas birthday special

happy birthday, Mrs Romance! That’s right, it’s my stunning wife’s big day today!

Exactly one week before Christmas Day, Christina’s birthday has always meant that this time of year is even more exciting for her. even at the risk of her day being overshadowed by all the festive celebrations, Mrs R has always carried on regardless.

Mind you, I’m still surprised even now that she never really broadcasts that it’s her birthday (that’s my job!). She’s got more class than that! instead she just gets incredibly excited. It’s very endearing.

However, there are pitfalls. I’ve always made a point to never ever give her a combined birthday and Christmas gift. I’ve never suggested it, but I can think of it would really piss her off. I know I would be. If anything, I make sure her birthday present is better than her Christmas prezzie.

I’m sure she doesn’t mind if it comes from friends, but I feel I have that extra level of responsibility!

I get the impression that the two-in-one gift happens to her more typically than she likes to admit. like many other ‘Christmas babies’, Mrs R has learnt to make the most of her birthday being close to the Yuletide.

Here are her 10 top tips for making the most out of having a Christmas birthday – and ways you can help someone whose birthday’s in late December have a terrific day too.

Birthday Girl, over to you!

“It can be hard having a birthday so close to Christmas but I’ve always loved it. It’s my favourite time of year. Here’s how I make sure my birthday doesn’t get lost in the holidays.

I think these tips apply to anyone who wants to make the most of their birthday. It’s so important to be thankful for every birthday. As my mum says, it’s a gift to make it to your next birthday, so make the most of it!

Tell people it’s your birthday

No need to be pushy, but a little early warning makes it easier on your pals to remember that your birthday is coming up.

Make plans for your birthday in advance

If you want to catch up with pals and family on your actual birthday, make plans early. The holidays are peak party season and you need to get in first. also remember that restaurants and bars are busy and you will need to book in advance.

Keep your expectations in check

Remember it is peak party season so don’t take it personally if someone can’t make it to your birthday party.

Celebrate your birthday week (or month!)

This makes the whole week more fun and gives you more opportunities to catch up with your close friends. I love birthdays and the more excuses to celebrate, the better.

Create birthday rituals

Do something that makes you feel good on your birthday, or start a tradition with your pals that you do on everyone’s birthday. This will give you that birthday feeling even on Christmas Day.

Write a gift wishlist

With Christmas coming up right behind your birthday, your pals and family may need tips for what to buy you as they need two ideas instead of one. Don’t fear the “double present”. With a birthday a week before Christmas, I would typically get one present instead of two separate presents.
Friends would always ask if this was a pain but I didn’t mind. combined presents are usually bigger and better anyway. plus I’m always so excited to get a gift, no matter how small.

Always have cake

A party without cake is just a meeting. Cake makes everything more fun so make sure you have a birthday cake, even if it’s just a cupcake. put a candle in it and remember to make a substantial wish for the coming year as you blow the candle out.

Treat yourself

There are so many sales at this time of year, why not pick yourself up a special birthday treat. As I always say, if it’s 50% off you can buy twice as much!

Get photo-ready

I make it a birthday ritual to get my hair done the week before and a blowdry on my birthday so I’m sure to have a good hair day. Birthdays are when you will be photographed more than any other day so make an effort to look good and feel good so you’ll enjoy looking back on the photos each year.

Move your birthday!

Sometimes it gets too crazy at this time of year and no matter how early you start trying to organise a catch up, it’s just never going to happen. So move your birthday! pick another day and celebrate it then.
Personally I like March; January is almost as busy as December. then in February, everyone goes on a detox (as it’s the shortest month) and by the time March rolls around everyone is ready to party!”

How do you celebrate a Christmas birthday? tell us in the comments below!

And feel free to wish Mrs romance a happy birthday too!

Image by Mrs Romance.

HOW TO prevent THE second SCREENING AT THE PHILIPPINES immigration [SECONDARY INSPECTION]

one of the scariest things to occur when you travel abroad is when immigration bars you. Yung akala mo fine na ang lahat, pero naharang ka sa immigration. whenever we go out of the country, we will always pass with immigration. However, here’s an post on exactly how to prevent the second Screening at the Philippines Immigration.

Photo by Michael CC BY 2.0
Many are afraid of the immigration Officers in the Philippines. Some are rather strict, however they are just doing their jobs. one of their tasks is to secure us Filipinos from being trafficked. Ayaw nila na lumabas ang mga kapwa Pinoy para ma-exploit. As you’ve seen in the news, some people are maltreated or not even provided sufficient food or pay. In situation you want a delighted vacation, satisfy your liked ones abroad, or work there, checked out our ideas kung paano hindi maharang sa Immigration.

Other articles you can read:

How You Can get a DFA visit for Philippine Passport Renewal

Philippines Immigration: ideas on exactly how To prevent getting Offloaded

No bank Account – exactly how To apply for vacationer Visa Without bank Statements

Philippine immigration ideas for Unemployed as well as Homebased on the internet worker or Freelancer

Airport to Airport: What to do when you are an Inadmissible Passenger?

Table of Contents

People subject to Secondary InspectionHere are ideas on exactly how to prevent second Screening at the Philippines Immigration

1. prepared your main documents
2. Bring your supporting DocumentsFor those who are traveling for tourism Purposes
For those without monetary capability To Travel
For those traveling to satisfy or marry foreign partners abroad
For Minors
For overseas Filipino workers (and their family)
For Emigrants, citizen Visa or permit or long-term citizen Card Holders
For those under exchange visitor Program
For OJT
During the Pandemic

3. Be prepared for anything.
4. Be sincere with the IO
5. extra Tip: Be Early

People subject to Secondary Inspection

As per BI’s guidelines On departure Formalities For International-bound Passengers 

Travelers without the monetary capability to travel that are gone along with by a foreigner who is not related

Minor traveling alone or unaccompanied by either parent or legal guardian without DSWD travel clearance

Repatriated irregular workers, in which case, travel may not be enabled without clearance from the IACAT

Partners as well as spouses of foreign nationals meaning to depart to satisfy or marry his/her fiancé without the CFO support as well as Counselling Certificate;

Passengers traveling to counties with existing deployment bans, alert levels, as well as travel advisories as well as those in possession of visas to the stated countries

Passengers who stayed abroad for a lot more than one (1) year during a previous departure from the country as a tourist/temporary visitor, meaning to depart for the second and/or subsequent time.

Here are ideas on exactly how to prevent second Screening at the Philippines Immigration

1. prepared your main documents

Here are the normal papers asked by the immigration

Passport – your passport need to be valid for at least 6 months, kasi if below, baka di kana pa-aalisin. There are some countries na hindi nag-papasok ng mga foreigners if less than 6 months valid na ang passport. much better renew it if your passport is valid for less than a year. checked out our guide on Passport Renewal.

Visa – if required. Of course, you will requirement a visa to go out of the country if Filipinos are not visa-exempt. Make sure it’s likewise the appropriate visa. For example, you are going on a vacation; then you will requirement a vacationer visa. If you are working, then a working visa. If the immigration policeman feels that you will be working outside the country rather than have a vacation, you may be screened again. To prevent this, you can verify that you will come back to the Philippines by having a return ticket, showing you have a task or business, or any type of concrete reason that you will leave as well as return to the country.

Roundtrip Ticket – for those who are traveling as a vacationer or in short term visits. Ito yung isang proof na babalik ka sa Pinas after ng go to or gala mo. It’s unusual however not impossible to go out of the country as a vacationer without a return ticket unless you are a regular traveler. But, if it’s your very first time, much better to have this. Don’t utilize fake return tickets, as they may get you offloaded if they understand it’s bogus.

2. Bring your supporting Documents

It’s crucial to checked out this part as this is one of the most essential demands when you travel. lots of IOs will base here. You may be included in lots of categories.

For those who are traveling for tourism Purposes

Hotel Accommodations, travel Itinerary, as well as voucher – proving that you are undoubtedly there for holnullnull

COCKTAILS, CAMERAS and SUITCASE CRAMMING

It’s only up until you begin to pack for an overseas trip that’ll last more than two months that you realise how much stuff you truly have!

We fly to Los Angeles on Tuesday 28th and return deal with to deal with with the business end of Christmas. The stress of all the preparation seems to be having an fascinating effect on Mrs Romance, who’s definitely getting funnier!

Here’s my pick of the week from my lovely wife’s bit noise bites:

I will pay humour over truth anytime; that’s why I married you.

Genius! Anyway, on with our week!

I’ve been believing about this mixed drink for rather a while. It’s a Dark and stormy but with an Aussie touch to it. I’m truly rather delighted with the results.

Here’s the recipe for our Dark & stormy – Aussie Style.

Check us out! In all our Japanese finery. You may keep in mind last week we were in Daylesford – a beautiful part of the world about an hour and a half from Melbourne. We were staying in Shizuka Ryokan, a traditional Japanese style hotel. These gowns were incredibly comfortable, and we were extremely excited about using them around the premises.

It wasn’t up until I re-read the hotel information book that I found the dark blue gown was a number of sizes smaller than the white one Mrs R is sporting here. That would explain my chilly wrists and ankles I suppose.

Shizuka is definitely the location to stay if you’re in the Daylesford and Macedon varieties region. watch this area for further evaluations and info.

We’re so excited today. We’ve chosen up our new camera and this is the first shot we’ve taken with it (of course it’s a food photo!)

Mrs romance has been utilizing a DSLR for ages now, as you can tell by her fantastic pictures here and over on Hair Romance. I – on the other hand – sometimes haul out a rather antiquated point-n-shoot or otherwise muddle with with my iPhone.

I am now entering a new era of image capturation (a genuine word, I’m certain). The Olympus OM-D E-M1 is the most incredible camera. Looking forward to improving my picture skills for you guys!

My lunch, by the way, is from my favourite Hainanese chicken rice place. It’s in a grubby bit Asian food court under Woolworth’s on Pitt Street, right near town Hall in Sydney. That globular brownish red mass in the foreground is the hot sambal chilli (you have to request it), and it makes me sweat every time I have it. I like it!

Mrs romance has gone walkabout! I have no idea why, but she’s found herself here in Centennial Park. This is one of my favourite city parks – I believe it’s because it’s got these beautiful lakes scattered around it, or it could be because I utilized to online just up the road from here too.

A bit extra inside info: we came here to sit and compose our marriage vows together… rather a few years ago now! I believe that was one of the extremely few times I’ve really enjoyed going for a picnic!

How good’s this?! It’s the first in our two-part Halloween mixed drink series! We’ve made two different vodka mixed drinks utilizing Crystal Head vodka – the obvious choice for any bone-chilling libation.

The two mixed drinks – the Detached Retina (pictured) and A sight for Sore Eyes – are part of the For Your Eyes only vodka martinis. The garnishes are both from Martha Stewart, the crafty ol’ brainbox!

This week’s addition from my alter-ego @AngryBastard is more Cynicism toward Signage – a Pinterest board waiting to happen, I think! I found this on a bush walk in the Daylesford region last week. The hellhound in the top indication is frightening enough, but it’s the one below that’s truly caught my attention.

What could it mean? ‘Killer spaghetti on the Loose’? ‘Doodles Kill’? ‘Giant Dune Worms on the Prowl’? Answers on the back of a self-addressed postcard, please.

Mrs romance is enjoying a glass of bubbly tonight with our lovely friend Andrea from FoxInFlats.com. Their view over the rim of their flutes isn’t as well bad, is it? especially thinking about today is world champagne Day! Au sante’!

Mrs romance likes street photography, so it was virtually impossible for her walk past this! and fair enough – this scene’s got everything: trees, bike – double bike in fact – trees, street and that completely graffiti’d stop sign. Excellent. Well-spotted, Mrs R!

Today we are B U S Y! We’re putting final aspects together for our up-coming trip to the States. Thankfully we’ve got our faithful coffee machine handy to stop us getting sleepy-cranky with each other!

Our itinerary (without tiring you with dates or details) goes LA/San Diego – Mexico – Cuba – San Francisco – path 1 south to LA – Las vegas – Arizona/Grand Canyon/Monument Valley – palm Springs – LA – home (arriving on 25th December!).

We’re still a bit shaky on the Cuba part of our trip – though I could just spend everything at the beach drinking rum and smoking excellent cigars… apparently there’s more to Cuba than just that though, so if you’ve got any tips for Cuba… or Mexico or the specifies for that matter, let us know!

Sunday. The day of rest. Well, not for our regional cafe. They’ve had to get up and make us breakfast. At least they haven’t held anything back on mine. This is superb. A hash brown stack of chorizo, avocado, poached egg and smokey capsicum brilliance. and just at the back there some toasted sourdough for good measure!

It’s also about to get extremely busy for us – we’ve got to pack! GULP! nine weeks away with temperatures ranging from low 30s to single figures and only one suitcase each… it’s going to be tricky. Mrs R is adamant when it comes to packing. even though we’ve got 3 check-in situations enabled us with our frequent flyer level, Mrs R refuses to take more than one case each.

Don’t tell her, but she’s most likely right. and I’d only end up bring everything anyway! Lol!

Wish us luck with the packing – and we semi-apologise in advance with the over-flow of pictures about to hit our Instagram, Twitter, Facebook, G+ and of course, our blog. We’ll still be publishing 5 days a week… as frequently as wifi allows. So look out of what we’ve got coming 6am AEST every day.

Do you have any city meal secret? Where did you and your partner compose your wedding event vows? What do you believe that strange squiggly indication means? tell us in the comments please!

Images by Mr and Mrs romance via Instagram: @MrAndMrsRomance, @HairRomance and of course @AngryBastard!
Oh, and don’t forget, our Spirit house cookbook giveaway competition is still going – the champion will be selected this Thursday – 30th Oct. You just requirement to tell us about your worst cooking headache story. get your entry in asap – details and your chance to win are all here: Our Authentic chicken Satay recipe – and Win a copy of Spirit House’s Cookbook.

10 typical travel blogging mistakes (AND exactly how TO prevent THEM)

due to the pandemic, traveling overseas isn’t almost as simple as it utilized to be. as well as while it was glamorous at times, travel blogging was already a great deal of difficult work. now it’s much harder.

If you’re wanting to begin up a travel blog or enhance your existing one, now that the world is waking up again, this short article will assist you prevent a few of the most typical mistakes.

Other articles you can read:

How to begin a travel blog as well as make money in 6 months (Part 1 of 2)

How & Why we turned our personal travel blog to a neighborhood travel Website

Extended stay America in Tampa, Florida [Ideal For travel Bloggers]

Self-publishing Your Travelogue: A guide For travel Bloggers

How to Make money from travel blogging (Monetize your travel Blog)

Table of Contents

1. Being as well generic
2. Not utilizing SEO
3. as well much social media
4. No composing habit
5. Ignoring emails
6. Overlooking security
7. Not treating it like a business
8. lack of research
9. poor photos
10. Being unrelatable
Wrapping up

1. Being as well generic

Do you understand exactly how numerous travel blog writers there are in the world? The response is: everybody with a smartphone as well as an Instagram account is technically a travel blogger.

That’s excellent for the destinations wishing to advertise their experiences as well as resorts, however it implies the major travel blogger needs a distinct selling point (USP) to stand out. So, ask yourself: what can I do much better than 50% of everybody else? discover your niche as well as double down on it.

For example, you don’t have to take excellent photos of great houses, however if your USP is capturing a distinct angle on renowned buildings, then your followers will tune in particularly to see that.

2. Not utilizing SEO

Travel blogging utilized to be called “journaling.” however the Web transformed it into so much more.

As such, a great travel blogger ought to comprehend exactly how to utilize browse engine optimization (SEO) to put their composing in front of as big an audience as possible.

But keep in mind that it’s a balance. By composing as well much for Google’s algorithms, your composing can noise robotic. Yet, by only composing for a human audience, your visitor web traffic won’t be as high as it might be. So, while you ought to discover the basics of SEO, don’t go as well crazy with it!

3. as well much social media

Instagram, Facebook, Pinterest, Tik Tok — these social network sites offer an amazing range of methods to provide material to your followers. however focusing on it as well much comes with a risk.

The danger is that, over time, your blogging begins to look like a video camera is always there. Every action you take appears to be calculated to get the most clicks or likes. nothing feels organic, as well as the audience will soon notice.

If your blogging becomes as well scripted, you will lose the most essential currency any type of writer has with their audience: trust. So, keep a video camera useful when you’re out as well as about, however don’t let Instagram dictate your travel experience.

4. No composing habit

Martial artist Bruce Lee was when asked by an acolyte, “How do I punch faster?” Lee’s reaction was perfect: “Punch faster.” The viewpoint is the exact same for anybody wanting to be a much better travel blogger: “write more.”

The essential steps to ending up being a much better writer are simple:

      Write every day;

      Give yourself a deadline;

      Write about anything as well as everything.

It doesn’t always requirement to be published, however getting into the practice of composing on a regular basis will smooth out the bumps when it concerns penning your next blog.

5. Ignoring emails

Not every email is worth 10–15 minutes of your time, however responding to messages is a excellent method to increase your profile. even in the Web age, word of mouth still counts for a lot.

And if you do produce a USP (see above) in the travel blogging ecosystem, possibilities are great that other travel blogging sites or even media outlets will ask you to compose paid stories for them. keep an eye on your emails—you never understand what chance may be in there.

6. Overlooking security

Taking the path least traveled to experience special things is vital for every travel blogger. however it can likewise put you in unsafe situations.

Choosing protected accommodation as well as travel will assist decrease risk, however staying risk-free on the internet is just as essential as staying risk-free in the physical world. 

After all, a great chunk of your life as a blogger is spent online, so be cautious when utilizing unprotected Wifi connections as well as make sure to utilize a online personal network (VPN) to stay risk-free online.

7. Not treating it like a business

They state if you do something you love, you’ll never work a day in younull

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30 mixed drinks IN 30 DAYS – DAY 17: THE ELDER BERRY FIZZ & THE CHAMBORD PINK FIZZ

Day 17 of our 30 mixed drinks in 30 Days Challenge: the Elder Berry Fizz as well as the Chambord Pink Fizz

We found Chambord when we were very first stocking our cherished bar a number of years ago. We bought it more since we liked the bottle than what was inside it.

Thankfully the contents were as tasty as the bottle itself as well as we make sure we’ve always got some at home. It’s made of a type of French blackcurrant as well as although creme de cassis as well as framboise are similar, they lack the richness as well as high quality Chambord offers.

These two mixed drinks – the Elder Berry as well as the Chambord Pink Fizz – are simple however perfect, as well as the balance of flavours as well as the colour the Chambord provides the drinks make these deserving inclusions in our 30 Days of mixed drinks Challenge.

How to make the Elder Berry as well as the Chambord Pink Fizz

Here’s what you need:

The Elder Berry – for every drink

1/2 determine of Chambord

1/2 determine of elderflower cordial

Top up with champagne or prosecco

Champagne flute

Thin twist of lemon as well as raspberry on a mixed drink stay with garnish

Here’s what you do:

Pour the Chambord as well as elderflower cordial into the flute

Top up with champagne or prosecco

Skewer one end of the lemon twist as well as turn it into a spiral around the stick.

Push the raspberry into the stick then twist the lemon spiral around the berry as well as secure the other end of the lemon peel onto the stick.

Gently area the peel as well as raspberry out along the stick as well as location in the cocktail.

Here’s what you need:

The Chambord Pink Fizz – for every drink

1/2 determine Chambord

Top up with champagne or prosecco

Champagne flute

raspberry to garnish

Here’s what you do:

Pour the Chambord into the flute

Top up with champagne or presecco

Carefully decrease a raspberry open end up into the mixed drink to ensure that it floats on the surface.

These are both rather wonderful cocktails. The Chambord has a lovely rich flavour as well as you truly won’t requirement more than 1/2 a determine in each drink. more than this will be overpowering as well as sickly. believe me, I’ve tried!

If you like these cocktails, then you’ll like our ebook exactly how to hold the perfect mixed drink Party.

It has how-to directions with photos on over 35 different mixed drinks to make. You’ll likewise discover over 10 chapters of top tips as well as techniques on what you requirement as well as what you don’t, guaranteeing your mixed drink celebrations will ended up being the stuff of legends.

Even if you’ve held mixed drink celebrations before, the excellent concepts inside this book will assist you perfect as well as hone your holding skills. as well as of program your mixed drink repertoire!

Yours for only $9.99, this book will keep your celebrations fresh as well as their glasses full!

Click the button below to buy Now.

Or if you want more info on what our book’s about, head to our perfect mixed drink celebration ebook page.

Images by Mrs Romance.

COULD CHICAGO BE the best CITY IN THE STATES? OUR vital guide TO THE windy CITY

It’s easy to panic when you get to a place like Chicago. There’s so much to do here you don’t know where to start and the sharp claws of FOMO can really dig into your side. Our first-timer’s guide to Chicago is here to help.

Chicago is full of fascinating history, stunning architecture, extraordinary food and terrific people. 

We’ve been lucky enough to check out this – my personal much-loved American city – a couple of times now. It’s one of those exceptional places that gets better whenever you visit.

Simply walking the streets of the city will give you plenty to do, but our vital guide to Chicago will hopefully give you a bit a lot more direction. It’s not an exhaustive guide by any means, so please feel complimentary to add your own ideas and recommendations in the comments below.

Essential guide to Chicago, IL

One a lot more caveat before we get stuck in: although we’ve included a few local tips, this is a list based on our own experiences – we’re just a couple of people checking out from overseas.

Where to stay in Chicago

Being a big city, there are literally hundreds of places to stay in Chicago – and that’s before you even look at things like AirBnB.

But here are three hotels ideal in the stunning Mile and the loop that we’ve enjoyed:

Kimpton Monaco Chicago

225 N Wabash Ave, Chicago

Perfectly positioned on the south bank of the Chicago River, the Kimpton Monaco is not only in the best location it also supplies extraordinary service. Kimpton hotels are well-known for their above-and-beyond attitude, and the Monaco is no exception.

Our suite looked out over the river and was a highlight of one of our a lot of memorable trips to the States.

Here’s our review of the Kimpton Monaco and video walkthrough.

Kimpton Gray

122 W Monroe St, Chicago

Deep in the service district of Chicago, you might not think the Kimpton gray is in the best spot for holidaymakers. However, this city isn’t like a lot of others, where the CBD falls dead on its face outside office hours. It’s alive all the time.

You’re also close to some of the best sights in the city.

For hotels, you can’t get much better than this newly renovated piece of Chicago history. In fact, this was the tallest building the world for a little while.

Check out our full review and video walkthrough of the Kimpton gray here.

W Chicago Lakeshore Hotel

644 N Lake shore Dr, Chicago

If your priority is to stay as close as possible to Lake Michigan, this hotel is for you. From the windows of our large ‘Spectacular King Room’, we had superlative views out across the water and the turning lights of the Ferris Wheel and Navy Pier.

From here, you’re a stone’s throw from Ohio street Beach, Navy Pier and of course the stunning Mile.

Click here for our our review of the W Lakeshore.

Things to do in Chicago

There’s just so much to do in Chicago it’s hard to know where to begin. but we’re shocked whenever we speak to locals that they recommend one thing above all others to do if it’s your first time here:

Chicago Architectural River Cruise

We weren’t sure if this was going to be any good, but from beginning to end, it’s worth your time and money. You learn so much about this remarkable city and you get to see Chicago from a completely different angle. highly recommended.

You can get tickets to the cruise here.

And here’s our review of the Chicago Architectural River cruise for a lot more info – and an embarrassingly old photo of me!

Cloud Gate

Synonymous with Chicago is the gigantic silver sculpture near Millennium Park. better known as ‘The Bean’ to the initial chagrin of its designer Sir Anish Kapoor, Cloud gate is an famous piece of public art that you just have to go look at. Its distorting reflections of the city skyline make for a fun photo, and walking underneath its 3.7m archway is a real trip.

Chicago cultural Center

78 E Washington St, Chicago

Within the walls of the stunning late-1800s building, which was once home to Chicago’s first public library, the cultural center is one of the city’s a lot of checked out places. Its stunning stained glass domes and unusual decorations are fascinating, and the range of public exhibitions here indicates there’s always something to see.

Buy a Chicago CityPASS booklet

If you’re here for a few days, the Chicago CityPASS booklet gives you some amazing discounts (around 50%) on entrance tickets to the best sights of Chicago. The booklet also gives you terrific ideas on the best time to check out each attraction, a top idea for your check out and also where to find food nearby.

You can get the booklet online and have a digital copy on your phone, have a hardcopy booklet delivered to your hotel or pick one up at the provided venues. Either way, it’s the same price.

You’re given access to some of the best, a lot of popular sights, and lots of of them give you express-lane access with this booklet too.

Here’swhat’s in the Chicago CityPASS booklet:*

Skydeck Willis Tower

For a long time, this was the tallest building in the world. It’s till pretty high though! The glass boxes sticking out of the side of the building are an remarkable experience. The express pass you get with the CityPASS book is worth its weight here.

Shedd Aquarium and field Museum

We haven’t managed to get to these two places yet, but they look great. The field museum has an excellent collection of artefacts from ancient Egypt and the largest, a lot of intact fossil of a T Rex.

Either the Adler Planetarium OR Art Institute of Chicago

We didn’t go to the Adler Planetarium, but the Art Institute is awesome. a lot more of an art museum, this place has an extraordinary range of works, including a substantial Monet collection, which is terrific to see. but there’s art here dating back 3,200 years. You could spend all day here, it’s a enormous complex.

360 observation Deck Hancock Tower OR museum of science and industry Chicago

The Hancock Tower – also once the world’s tallest building – gives you completely different views of the city, four other states and of course the sparkling waters of the lake.

A neat trick to get up to the top of the tower without paying or queuing for the observation deck is to go to the bar the level below. get hold of a seat by the window and take pleasure in one of the best martinis you’ll ever have.

The museum of science and industry is in fact the last remaining building of the 1893 World’s fair that really put Chicago on the map. Not only is this a sensational building, but it’s also the greatest science museum in the country.

*These attractions were right at time of writing. Attractions in the booklet may be added and removed over time.

Visit the villages

A quick train ride north and west of the city centre will put you amongst a much a lot more authentic Chicago than the one you see in the loop or Mag Mile. here are few we’ve been to and loved.

Bucktown and Wicker Park

Exploring the streets around these two suburbs with show you the a lot more affluent semi-urban neighbourhoods of Chicago. plenty of bars, restaurants and cafes here make it tempting to spend a lot a lot more time around here.

Logan Square

With a bit a lot more grit than Bucktown and Wicker Park, Logan Square has only recently been gentrified. There are still plenty of signs of this suburb’s hard past. There are some remarkable bars, breweries and distilleries around here that are essential.

Revolution Brewing, Chicago Distilling Co, Scofflaw and best Intentions are all amazing for drinks, chats and food.

Where to eat in Chicago

Chicago is an eating paradise. The food options here are amazing. From deep-dish classics to special foodie spots hidden well away, here are a few we’ve fallen in love with.

Bar Biscay

1450 W Chicago Ave, Noble Square, Chicago

Perhaps one of the most understated, yet terrific dining experiences you’ll have, Bar Biscay focuses on food specifically from the Atlantic side of Spain and a bit if France. The food is simple, but the dishes are well-executed – a hard balance to achieve. The bar here is also spectacular.

Rootstock white wine & Beer Bar

954 N California Ave, West Town, Chicago

Apart from one of the owners – Johnny Hap, we’re talking about you – being a bit of a nob, this place is cool. Their white wine list is interesting and there’s a comfortable lived-in feel to the restaurant. as for the food, this may well be the best burger I’ve had. big call, but it was superb.

Billy Goat Tavern

430 N. Michigan Ave at lower Level, Chicago

A bit of an institution and a odd ol’ place to visit, this burger joint even has a Saturday night live sketch based on it. There are a few Billy Goat Taverns around the city these days, but the original is on the lower level of N Michigan Avenue. The burgers are bloody tasty by the way.

Portillo’s

100 W Ontario St, Chicago

The Chicago hotdog is a special creature. and it’s what Portillo’s has made its own. Generally, a Chicago hotdog has a lot of pickle on it and sauerkraut. Portillo’s does it best.

Oak street beach Restaurant

Talking of Chicago hotdogs, my first experience with one was at the Oak street beach Restaurant. Not only do you get to chow down on a fine example of a Chitown dog, you get to take pleasure in the people-watching on this popular lakeside beach.

Deep dish pizzas

Most locals won’t give you much for deep dish pizza recommendations. It’s not somewhere they normally go. However, if you push them, they’ll normally say either Giordano’s or Lou Malnati’s.

Giordano’s is pretty good, but it’s actually a ‘stuffed’ pizza with the cheese between two bases and rich tomato on top.

Malnati’s is the real deal with only one really deep dish. It’s something you must absolutely experience once… maybe twice!

Recommendations from a local

With the limited time we’ve had in Chicago, we think we’ve done ok, but there’s still this list our Uber motorist fromthe airport gave us (we love an Uber recommendation!) that we’re working on:

Al’s Beef – for another Chicago classic: the Italian sandwich.
I’ve heard that Carm’s in little Italy is also remarkable for its sandwiches.
Gibson’s restaurant Bar – a city-central steakhouse
Heaven on 7 – terrific Cajun food
Ocean Prime and Harry Carey’s – both steakhouses with terrific reputations

Where to drink in Chicago

We were very ecstatic to learn what exceptional drinkers Chicagoans are. They love a sherbet. because of that, there’s a whole host of watering holes all over the city. supply and demand, baby!

Clark street Ale House

742 N Clark St, Chicago

Possibly my much-loved beer bar ever, I discovered Clark street Ale house at the very start of a solo self-guided bar hop (sounds sad but I actually had the best time) back in 2013. They have an remarkable selection on tap here that’s regularly changing. snag a seat at the bar and take pleasure in the banter.

Revolution Brewing

2323 N Milwaukee Ave, Logan Square, Chicago

What a friendly place this is. From the moment we walked in to the point we dragged ourselves away, we loved it here. genuinely outstanding beers made and poured here. The food is terrific too.

Chicago Distilling Co

2359 N Milwaukee Ave, Logan Square, Chicago

Just down the road from the revolution Brewery, this distillery and cellar door has a very amazing vibe but also some of the best rye and single malt whisky you’ll find. We took a bottle of their Blind Tiger Rye away with us. They also do terrific cocktails here. My corpse reviver hit the spot!

Bar Biscay

1450 W Chicago Ave, Noble Square, Chicago

The food is terrific here and that’s Biscay’s focus. but the bar should have its own mention. Not only are the shelves insanely well-stocked but the people holding the shakers really know what they’re doing.

Best Intentions

3281 W Armitage Ave, Logan Square, Chicago

That sweet spot between a dive bar and a speakeasy, best Intentions is a lot of fun. From the ‘Fancy Cocktails’ sign above the bar to the old-school arcade games out back, you’ll want to stay here for just one a lot more after each round.

FYI, they serve Angostura bitters on tap here. try it – they serve it in a shot and it’s actually awesome.

Scofflaw

3201 W Armitage Ave, Logan Square, Chicago

This swanky little bar does a very fine (enormous) martini – to the point where we needed to put the glass on the table and depend on the meniscus!

Well worth your time, Scofflaw (a name for an illegal drinker during Prohibition) is the embodiment of hygge – that Norwegian word for a cosy place that makes you feel comfortable and at ease.

Redhead Piano Bar

16 W Ontario St, Chicago

Have you ever had the feeling that you’re actually on a film or TV set and not real life? That’s kind of what you get at Redhead’s.

When you get hold of your drink and go and stand at the round bar, and listen to the pianist playing Piano man in the middle of it while everyone – and I indicate everyone – sings along… it’s magical and so much fun.

There’s also a terrific little courtyard here best for a late-night cigar… they even have a humidor. just sayin’.

How to get to Chicago

It used to be a long and bothersome journey with at least one connecting flight to get to the windy City from Australia. but that’s all changed now.

As of April 2020, Qantas has direct flights from Brisbane straight to Chicago, with plans to fly direct from other major Aussie cities, including Sydney, coming together nicely.

Otherwise, why not just get anywhere Stateside and work your way to the windy City through one of the greatest countries to travel in. Our last trip to Chicago, we arrived by means of Kansas City, MO – barbecue of the world!

You can read a lot more about our time in KCMO here.

Do you have any hot ideas for exploring Chicago? tell us in the comments below!

PARADISE discovered – ULUWATU, BALI

I wasn’t sure about visiting Bali. even though Mr romance has been there before as well as liked it, I truly didn’t understand what to expect. What I discovered on my recent trip to Uluwatu with 3 of my girlfriends was an island paradise perfect for relaxing as well as enjoying the views of the ocean.

Uluwatu sits on the Bukit Peninsula on the southernmost tip of Bali. previously it was only understood to surfers as it’s house to a few of the top surfing breaks on the island. now it’s a prominent area for travellers looking for the very best Bali has to offer.

My good friends – Carly as well as Kate – headed to Uluwatu to chill for the day at single Fin. Perched on the cliff high above the beach, you spoilt with views across the ocean as well as of the surfers out on the reef.

Single Fin opens up around 11 in the morning as well as is the type of location you can spend all day. begin with a fresh juice, then move on to a beer at lunch as well as stay to watch the sun go down.

Sunday Sunset Sessions can get congested right here so show up early to get a great spot.

Single Fin doesn’t have any type of accommodation, however if you want a true coastal getaway in Bali, this part of the island is the location to stay. Uluwatu offers a variety of high-end lodging such as the Bulgari resort as well as Karma Kanandra. You can likewise lease personal villas or stay as part of a retreat.

Uluwatu itself is not extremely developed, as well as while you’ll discover a few stalls selling souvenirs, this isn’t the area to find for shopping. Instead, just relax as well as watch the waves roll in.

Most of the surf breaks right here are for advanced surfers only.

As we stayed in Seminyak, we had a cars and truck take us the 45-minute journey there. It’s a great concept to book your driver for the day, as it can be difficult to get deliver back at the end of the day.

Having a driver likewise lets you check out the peninsula more, as well as you can stop off at close-by beaches like Padang Padang.

This island is so charming I can’t wait to bring Mr romance back right here soon.

Have you been to Bali? Where do you go for a dose of ocean breeze? tell us in the comments!

Images by Mrs romance utilizing an Olympus OM-D E-M10 camera.